Vegan-course
Terravenir
An innovative luxurious experience without any animal-related ingredients
FUJI OIL CO.,LTD.

French Dining Top of Kyoto

osaka-location-map

Partnering with Fuji Oil Co., Ltd. and their advanced plant-based technology MIRACORE®, we've achieved an exceptional level of satisfaction—without using any animal-related ingredients
RestaurantFrench Dining Top of Kyoto (14F)
PeriodTue., July 1 – Sun., Aug 31, 2025
Opening hoursLunch / 12:00 to 15:30 (Last Order - 14：00)
Dinner / 17:00 to 21:30 (Last Order - 20:00)
Price￥13,409
＊The price is including the service charge and 10% consumption tax.
image

image

image

image

image

image

next
before

Partnering with Fuji Oil Co., Ltd. and their advanced plant-based technology MIRACORE®,we've achieved an exceptional level of satisfaction—without using any animal-related ingredients. This initiative was developed to address the diversifying dietary needs in response to rising awareness of global warming, health, and the globalization of food culture.

  • ・Grissini of Kyoto Sea
    "Kuromo" Seaweed and Salt from the Northern Sea of Kyoto
  • ・Tart of Flower
    Edible Flowers from the flower farm in Western Kyoto
    Kyoto Persimmon, Soy Milk Cheese Cream
  • ・KYOTO Terroir
    Our Signature Dish - Created with Vegetables from Kyoto
  • ・Matcha Berlingot with Duo Sauce
    Matcha Pasta, Cheese Filling Made of Soy Milk,
    Sauce made of Kyoto Red Carrots and Rapeseed Flowers
  • ・Steak of Kyoto Kamo Eggplant with Black Rice Crust
    Kamo Eggplant, Black Rice Flour, Creamy Sesame Sauce
  • ・Vegan Royal
    Soy Meat and Wood Ear Mushroom Farci in Kyoto Handmade Fried Tofu
    Sauce made of Kyoto Traditional Fermented Soybeans
  • ・Mousse de Montélimar
    Soy Milk, White Chocolate, Soy Butter Crumble
  • ・Vegan Bread
  • ・After-Meal Drink
    Coffee / Tea
logo

MIRA-Dashi®：The Future of the Broth

To bring out the full flavor of Kyoto’s plant-based ingredients, we use MIRA-Dashi®, a plant-based broth developed by Fuji Oil Co., Ltd.

MIRA-Dashi® is a product developed using MIRACORE®
— a proprietary technology from Fuji Oil Co., Ltd., built on 70 years of research in protein and oil — to recreate the rich flavor and satisfaction of traditional broth without using any animal-derived ingredients.

The Meaning Behind Terravenir

Terravenir combines “Terroir”, representing local heritage, and “Avenir”, meaning future.The name embodies our aspiration to explore the future of gastronomy through French cuisine, grounded in the ingredients and traditions of Kyoto.

Our Commitment to the Terroir of Kyoto Kyoto, with its deep-rooted tradition of shojin ryori (Buddhist vegetarian cuisine), At Terravenir, we cast light on these exceptional local ingredients, creating dishes that bring their full potential to the forefront.

A New Expression of Luxury: French Cuisine × Vegan We focus on creating a plant-based dining experience that’s every bit as satisfying as traditional courses created with meat and fish.While rooted in the rich, full-bodied flavors of classic French cuisine, our dishes offer a light, gentle experience which is mild to the body.
Our goal is to add a new form of luxurious, animal-free dining style to the luxury meals served in the hotel restaurant.

Chef
RIHGA Royal Hotel Kyoto
French Dining
Top of Kyoto
Chef Atsushi Terada
French Dining Top of Kyoto

French Dining Top of Kyoto

The 14th-floor Top of Kyoto is the one and only revolving French restaurant in Japan and unique among French restaurants in Kyoto. Featuring fabulous vistas in a 360-degree panoramic tour, the views are matched only by classic offerings from the chef’s French menu. Marvel at Kyoto’s historic skyline and surrounding mountains—maps of famous landmarks are thoughtfully provided—or enjoy the exclusive interior of handmade karakami (woodblock printed designs) by Kira Karacho, an artisan atelier in business since 1624. From its elegant bespoke chargers to its superb wine list, this Kyoto French restaurant offers an elegant and highly original spin on the city.
*Course meals for vegans and vegetarians are also available.

Contact us

French Dining
Top of Kyoto TEL: ＋81 75-361-9221

Reception hours　10：00～21：00