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Terravenir
An innovative luxurious experience without any animal-related ingredients

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We've achieved an exceptional level of satisfaction—without using any animal-related ingredients.
RestaurantFrench Dining Top of Kyoto (14F)
PeriodMon., Sept. 1 – Fri., Oct. 31, 2025
Opening hoursLunch / 12:00 to 15:30 (Last Order - 14：00)
Dinner / 17:00 to 21:30 (Last Order - 20:00)
Price￥13,409
＊The price is including the service charge and 10% consumption tax.
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— Gastronomic pleasure expressed through “Terroir” and “Avenir” —

Savor dishes created with Kyoto’s rich, 100% plant-based ingredients, and experience Chef’s classical techniques and modern sensibilities.

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The Meaning Behind Terravenir

Terravenir combines “Terroir”, representing local heritage, and “Avenir”, meaning future.The name embodies our aspiration to explore the future of gastronomy through French cuisine, grounded in the ingredients and traditions of Kyoto.

Our Commitment to the Terroir of Kyoto Kyoto, with its deep-rooted tradition of shojin ryori (Buddhist vegetarian cuisine), At Terravenir, we cast light on these exceptional local ingredients, creating dishes that bring their full potential to the forefront.

A New Expression of Luxury: French Cuisine × Vegan We focus on creating a plant-based dining experience that’s every bit as satisfying as traditional courses created with meat and fish.While rooted in the rich, full-bodied flavors of classic French cuisine, our dishes offer a light, gentle experience which is mild to the body.
Our goal is to add a new form of luxurious, animal-free dining style to the luxury meals served in the hotel restaurant.

Chef
RIHGA Royal Hotel Kyoto
French Dining
Top of Kyoto
Chef Atsushi Terada
French Dining Top of Kyoto

French Dining Top of Kyoto

The 14th-floor Top of Kyoto is the one and only revolving French restaurant in Japan and unique among French restaurants in Kyoto. Featuring fabulous vistas in a 360-degree panoramic tour, the views are matched only by classic offerings from the chef’s French menu. Marvel at Kyoto’s historic skyline and surrounding mountains—maps of famous landmarks are thoughtfully provided—or enjoy the exclusive interior of handmade karakami (woodblock printed designs) by Kira Karacho, an artisan atelier in business since 1624. From its elegant bespoke chargers to its superb wine list, this Kyoto French restaurant offers an elegant and highly original spin on the city.
*Course meals for vegans and vegetarians are also available.

Contact us

French Dining
Top of Kyoto TEL: ＋81 75-361-9221

Reception hours　10：00～21：00